After Oberlin

Peter Miller ’84’s documentary on Italian cooking legend Marcella Hazan stirs up positive acclaim.

Alli Roshni ’23 has been awarded the Weidenfeld-Hoffmann Scholarship, a prestigious award that covers her entire tuition fee for a master’s of science in global health science and epidemiology at the University of Oxford

Sherry Miao ’23, who majored in economics, is currently pursuing her master’s in public policy at the Harvard Kennedy School (of Harvard University).

From studying economics to MLB coaching, Max Anastasio is paving his way with perseverance.

Five Oberlin alumni have been awarded prestigious Guggenheim Fellowships.

For Tracy Chevalier ’84, the Oberlin-In-London program was a magical, intense period of cultural and intellectual stimulation. As the beloved study-away experience celebrates 50 years, the New York Times best-selling author looks back on the semester she spent studying and living in London.

Grammy-certified vocalist and viola da gamba player Ari Mason ’14 finds her niche in video games, films, and a vocal library.

Nineteen Oberlin College and Conservatory students and alumni were awarded Fulbright grants for the 2024-25 academic year, making the college the No. 1 producer of honorees among U.S. undergraduate-only institutions.

How alums connect with current Obies (and provide mentorship and career experience) via the Internship+ program.

The Boston kosher restaurant Lehrhaus offers award-winning food amid a brain-nourishing atmosphere.

Abbie Patchen ’24 is a JD candidate at the UNC School of Law. At Oberlin Abbie minored in Writing & Communication. Here, she reflects on how her Oberlin courses and professors shaped her approach to learning and writing.

"Watching my dad help small businesses by issuing loans that fueled their growth was inspiring. It showed me firsthand how financial resources could uplift communities," Mayanka recalls. This early...