Oberlin Blogs

There's more to see than the architectural facades viewbooks usually show you, and I think that these back angles are, if not as aesthetically pleasing, more visually interesting than the fronts.

Oberlin grad Nathaniel Mich '10 was on Food Network! We decided to celebrate with baked goods and a screening in Asia House.

Contents: Everything you ever need to know.

Eating in CDS is an Oberlin experience that should not be missed.

dum, dum, dum, doo doo doo dum, dum, dum....

Birthdays and fossas!

Not quite down the rabbit hole, just over on East Lorain Street.

... spring semester that is!

The only one of Blake's poems that I knew going into this class was "The Tyger." It was, in fact, the first "real" poem I ever learned. I remember standing on my bed, three or four years old, and asking Mom what "fearful symmetry" meant.

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This will probably be a first post of many discussing the most terrifying word in an Oberlin student/young alum's vocabulary: networking.

You've been warned. (Also a very unsubtle reminder that Ma'ayan and I should make beautiful food together.)